Saturday
evening after dinner, I said to Mother, “My original recommendations to Father
Goodfellow really were too expensive, however I was reading the Wall Street
Journal today and I saw a marvelous article on Port. It is not lost on me that the Chalice we use
on the altar at Church is tulip shaped and slightly flared on the edge; a
perfect chalice for drinking port.” I am
amazed that all of the Wall Street Journal Port selections were under $50.00 a
bottle, so I have resolved to sample each one of them. After all, how bad could they be?
Mother said, “Well,
Alfred, that accounts for the five glasses of port that are sitting on our
Chippendale coffee table. Surely you
don’t expect to drink that all by yourself?”
“Certainly not, Mother,
I was rather hoping that you would help me sample each of the offerings before
us.”
“Me? asked Mother, “how
lovely. I was hoping you wouldn’t leave
me out.”
Mother and I sat for a
while by our Chippendale table, sipping and savouring. The Graham’s Six Grapes
Reserve was too sweet and fruity.
Neither Mother nor I really cared for the 1997 Dow’s Colheita Single
Vintage Tawny. The 2009 Croft Vintage
was dense and sweet, but not really suitable for a Communion wine. The 2000 Broadbent Vintage was admirable, but
the one that really hit the spot was the Taylor Fladgate 20 Year Old Tawny. I
must admit we had a merry time sampling each of the Port wines, and I resolved
to recommend the Taylor’s to Father Goodfellow at Church tomorrow morning.
This morning after our
Sunday Communion service I waited looking for an opportunity to chat with
Father Goodfellow. I half expected to be
rebuffed, after all, in a way it’s really none of my business, and I know it. It just that that the pale yellow Angelica
they are using is truly terrible, but I didn’t go there.”
Father Goodfellow
immediately said, “Alfred, I’ve been thinking.
I have to admit that the Angelica wine we have been using has never been
a favourite of mine. It’s just that the
parish has been using it for years. Not
only that, but the symbolism of a pale yellow wine conveying the image of the
Blood of Christ doesn’t quite fit.”
“Blood of Christ? Said
I. “That’s an uncomfortable image.”
“Nonetheless,” said
Father Goodfellow, “that is after all what it is all about.”
With that I changed the
subject, as well I should. After all,
blood. And I made Father Goodfellow an
offer, “Father, I have found a reasonable port at $40.00 a bottle, and it is
certainly a deep red colour.” I saw him
raise an eyebrow at the mention of the price, so I immediately barreled right
along, “I’ll make the parish an offer. I
will donate a case of Taylors 20 Year Old Tawny if you will allow the parish to
try it out.”
Father Goodfellow fixed
his eyes on me as he thought, then answered, “That’s a very handsome offer,
Alfred. If it’s that important to you I’ll
let the Altar Guild know that we will try the Taylor’s port wine at our Maundy
Thursday Communion service, but one condition.
Just remember that this port wine of yours will convey the reality of
the Blood of Christ.”
“Jesus said to them …
Whoever feeds on my flesh and drinks my blood has eternal life, and I will
raise him up on the last day” [ John 6:53-54 ].
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